Tuesday, August 19, 2025

Breakfast of Champions

I'm always on the lookout for hearty breakfast options (variety is the spice of life!) and found this one on Bakerita.com for a quick grain free hot cereal (paleo/vegan). Quite the name. It's a little putzy to put together, but it's very filling and tasty. And I used some goat milk in it! 

Part of the putz is because I have whole ingredients in stock and have to grind them up, i.e. nuts and flax seed. Otherwise it's just a bunch of measuring. The recipe called for almond milk, but we have so much goat milk, I steamed that for the recipe. So rich and creamy. I also used liquid vanilla instead of vanilla powder. 

The recipe says you can mix the dry ingredients together to store it and then just add milk when ready to eat. 


One ingredient is ground nuts. I had leftovers from my first try of the recipe, so I thought I'd mix up dry ingredients for as many batches as I had nuts for. Turns out I had nuts for four recipes. Coincidentally, a quadruple batch fits in a mason jar.

To make it better for breastfeeding, I added some brewers yeast and collagen powder I had in stock.

Annnd because I tend to forget things, I made a cheat sheet for using it. 😅 

I made some for G and myself this morning: goat milk, a splash of vanilla, no salt, and blueberries. I didn't even put any honey in mine. Tasted great! G put some elderberry syrup in his and enjoyed that. We both agreed it would be even better with bananas.

No comments:

Post a Comment